• Kaffir lime leaves Nutrition facts, Medicinal properties and Health benefits

    4 monthes ago - By Nutrition and you

    Kaffir lime leaves and fruits are one of the sought-after items in Southeast Asian and Indian cuisine, used extensively to flavor soups, pastes, and curries. Makrut lime plant parts are widely used in traditional medicine in Thailand to cleanse the blood, improve appetite, and keep skin and hair in good health.
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