• The maternal-fetal gradient of free and esterified phytosterols at the time of delivery in humans

    10 days ago - By Clinical Nutrition

    High dietary intakes of phytosterols , such as those consumed by vegans and vegetarians, are not recommended for cholesterol-lowering in pregnant women because the safety of their use during pregnancy has not been fully established. Information on Phyto in pregnancy is very limited.
    Read more ...